chocolate ice cream recipe | how to make eggless choco ice cream (2024)

chocolate ice cream recipe | how to make eggless choco ice cream with detailed photo and video recipe. a popular chocolate flavoured ice cream recipe prepared mainly with thick cream and cocoa powder. generally, the choco ice cream is prepared by using eggs, cream and cocoa powder, but this is a no-cook eggless chocolate ice cream recipe. moreover, this is a plain chocolate flavoured ice cream which can be used to prepare other variants from it.
chocolate ice cream recipe | how to make eggless choco ice cream (1)

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1Watch Video

2Recipe Card

3Ingredients 1x2x3x

4Step By Step Photos

5Notes

chocolate ice cream recipe | how to make eggless choco ice cream with step by step photo and video recipe. ice cream recipes are very common and a popular confectionery dessert. but nothing can beat the creamy and easy homemade eggless choco ice cream recipe to beat this hot and humid summer season. without a doubt, this recipe would be an instant hit, with not only with kids but also with adults and adolescents.

there are several recipes with respect to how to make chocolate ice cream, but this is a no-cook simple eggless choco ice cream. basically, i have used full thickened cream, cocoa powder, powdered sugar and vanilla flavour as main ingredients. all these ingredients are mixed to a thick creamy texture which is followed by deep freezing until set. but the other conventional recipes may include egg for the extra creaminess and also cooking/boiling of cream/milk. in addition some traditional recipes may use choco chips or high-quality dark chocolates which is melted with milk before adding it to the thick cream. i personally like this way but i was running short with it and hence adopted the cocoa powder method.

chocolate ice cream recipe | how to make eggless choco ice cream (2)

while the recipe for chocolate ice cream is very basic with no complicated steps, yet some tips and recommendations for it. firstly, i would heavily recommend using high-quality cocoa powder or chocolate for this recipe. you do not want to compromise on it which basically yields quality ice cream. secondly, use a compact container with no air gaps to freeze the cream in the freezer. air gaps would lead to moisture which makes the ice cream hard and not creamy. finally, the recipe can be easily extended by adding other flavours or cookies before deep freezing it. the potential option is, choco chips, fruit slices like banana, walnuts, raisins, almonds and even coffee powder.

finally, i request you to check my other easy dessert recipes collection with this post of chocolate ice cream recipe. it includes recipes like vanilla ice cream, matka kulfi, paan kulfi, choco bar ice cream, basundi, strawberry panna cotta, paneer kheer, fruit custard and chocolate doughnut recipe. further, i would like to highlight my other similar recipes collection like,

  • international recipes collection
  • indian sweet recipes collection
  • beverages recipes collection

chocolate ice cream video recipe:

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recipe card for chocolate ice cream recipe:

chocolate ice cream recipe | how to make eggless choco ice cream (3)

chocolate ice cream recipe | how to make eggless choco ice cream

HEBBARS KITCHEN

easychocolate ice cream recipe | how to make eggless choco ice cream

4.97 from 33 votes

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Prep Time 10 minutes mins

Freezing Time 8 hours hrs

Course ice cream

Cuisine international

Servings 15 scoops

Ingredients

  • 2 cup thickened cream / heavy cream / whipping cream, 35% milk fat
  • ¾ cup powdered sugar
  • ½ cup cocoa powder
  • ½ cup milk, chilled
  • 1 tbsp vanilla extract
  • pinch of salt

Instructions

  • firstly, in a large bowl take2 cup thickened cream. you can also use amul cream or whipping cream preferably with 35% milk fat.

  • add ¾ cup powdered sugar and beat or whisk for a minute or till stiff peaks appear.

  • further add ½ cup cocoa powder, ½ cup milk, 1 tbsp vanilla extract and pinch of salt.

  • mix well making sure everything is combined well.

  • beat or whisk again for 2 minutes or till the mixture turns creamy.

  • check for thick and creamy texture.

  • transfer the prepared mixture into freezer safe jar.

  • cover with the lid and freeze for 8 hours or till it sets completely.

  • now dip the ice cream scooper in warm water and scoop ice cream.

  • finally, serve chocolate ice cream in wafer cone sprinkled with few sugar crystals.

Tried this recipe?Mention @HebbarsKitchen or tag #hebbarskitchen!

how to make chocolate ice cream with step by step photo:

  1. firstly, in a large bowl take2 cup thickened cream. you can also use amul cream or whipping cream preferably with 35% milk fat.
    chocolate ice cream recipe | how to make eggless choco ice cream (4)
  2. add ¾ cup powdered sugar and beat or whisk for a minute or till stiff peaks appear.
    chocolate ice cream recipe | how to make eggless choco ice cream (5)
  3. further add ½ cup cocoa powder, ½ cup milk, 1 tbsp vanilla extract and a pinch of salt.
    chocolate ice cream recipe | how to make eggless choco ice cream (6)
  4. mix well making sure everything is combined well.
    chocolate ice cream recipe | how to make eggless choco ice cream (7)
  5. beat or whisk again for 2 minutes or till the mixture turns creamy.
    chocolate ice cream recipe | how to make eggless choco ice cream (8)
  6. check for thick and creamy texture.
    chocolate ice cream recipe | how to make eggless choco ice cream (9)
  7. transfer the prepared mixture into freezer safe jar.
    chocolate ice cream recipe | how to make eggless choco ice cream (10)
  8. cover with the lid and freeze for 8 hours or till it sets completely.
    chocolate ice cream recipe | how to make eggless choco ice cream (11)
  9. now dip the ice cream scooper in warm water and scoop ice cream.
    chocolate ice cream recipe | how to make eggless choco ice cream (12)
  10. finally, serve chocolate ice cream in wafer cone sprinkled with few sugar crystals.
    chocolate ice cream recipe | how to make eggless choco ice cream (13)

notes:

  • firstly, adjust the amount of sugar according to your flavour.
  • also, make sure to use good quality cocoa powder and also add chocolate pieces to enhance the chocolate flavour.
  • additionally, usethickened cream / heavy cream / whipping cream to get good creamy ice cream.
  • finally, egglesschocolate ice cream can be used to make a chocolate milkshake.

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chocolate ice cream recipe | how to make eggless choco ice cream (2024)

FAQs

What is Choco ice cream made of? ›

Chocolate ice cream is generally made by blending cocoa powder, and the eggs, cream, vanilla, and sugar used to make vanilla ice cream. Sometimes chocolate liquor is used in addition to cocoa powder or used exclusively to create the chocolate flavor.

How to make ice cream at home in 10 minutes? ›

Step 1In a small resealable plastic bag, combine half-and-half, sugar, and vanilla. Push out excess air and seal. Step 2Into a large resealable plastic bag, combine ice and salt. Place small bag inside the bigger bag and shake vigorously, 7 to 10 minutes, until ice cream has hardened.

What is the secret to making ice cream? ›

When it comes to great ice cream, cold temperatures and speed are your friends: the faster you bring your base from liquid to solid, the creamier it'll be. In a 2-quart unit, a typical batch of ice cream will take between 18 and 25 minutes to churn.

What are the ingredients in choco choco chocolate? ›

Ingredients: Inner Layer (75%) – Water, Milk Solids, Sugar, Cocoa Solids, Permitted Emulsifiers and Stabilizers. Outer Layer (25%) – Edible Vegetable Oil, Choco Covering (Hydrogenated Vegetable Fat, Sugar, Cocoa Solids).

How to make fake chocolate ice cream? ›

INSTRUCTIONS
  1. Crush the biscuits with the nuts, add the 100% pure natural cocoa and mix.
  2. Add the mascarpone and vanilla and mix until incorporated.
  3. Divide the mixture into 4 mini ice cream molds.
  4. Put the stick and refrigerate for 2-3 hours just to be able to unmold them.
  5. Unmold and refrigerate.

How to make ice cream at home 5 minutes? ›

Warning: Donʼt touch rock salt with your bare hands!
  1. Prepare. Pour the cream, sugar and vanilla into the small bag and zip it up tightly. Fill the large bag with ice. and pour in the salt. ...
  2. Shake. Shake the large bag for 5 minutes. It will be cold, so wrap a towel around it or wear some oven mitts!
  3. Enjoy!

How do you make ice cream in 5 easy steps? ›

Instructions
  1. In the bowl of an electric mixer, whip the cream until stiff peaks form. On low speed, mix in the condensed milk, vanilla, and any flavorings.
  2. Pour into a resealable container, cover the surface with plastic wrap, then seal. Freeze for at least 6 hours, or until firm. Keep stored in the freezer.
Jul 29, 2015

What are the 3 most important ingredients of ice cream? ›

If you have ever made ice cream, you already know what goes into it, ingredients such as milk, cream, and sugar. But there is one main ingredient that you may not have thought about, probably because you can't see it—air.

What is the most important ingredient in making ice cream? ›

Of course, the main ingredients in ice cream come from milk–and the most important part of that is milkfat, which gives ice cream its smoothness and creamy texture. In fact, in order to be called ice cream, the USDA requires it to contain at least 10 percent milkfat, which can come from milk or cream.

Is choco drink healthy? ›

Regular, moderate consumption of cocoa-rich hot chocolate can support cardiovascular health by improving blood flow, reducing blood pressure, and decreasing levels of 'bad' LDL cholesterol. However, choosing high-quality cocoa, like the ones we use in our creations, is vital to reap the optimum benefits.

Why is it called choco? ›

Etymology. According to the authority on the Spanish language, the Royal Spanish Academy, the Spanish word "chocolate" is derived from the Nahuatl word "xocolatl" (pronounced Nahuatl pronunciation: [ʃoˈkolaːtɬ]), which is made up from the words "xococ" meaning sour or bitter, and "atl" meaning water or drink.

What is choco cream? ›

noun. : a chocolate with a creamy fondant center.

Where does the Choco come from? ›

Where was chocolate invented? Cacao comes from Theobroma Cacao trees, which are native to Central and South America.

References

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